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Explore our collection of blogs covering travel, food, yoga philosophy, mental health, holistic care and the business of wellness, all through an Afro-Caribbean lens.
Antigua Voices Ep. 1 - A Caribbean Chef’s Plant-Based Path
Welcome to the very first episode of 'Antigua Voices', where we go beyond the beach with local stories, traditions, and wellness wisdom. In this episode, we’re serving up good vibes and great food with a globally traveled Caribbean plant-based chef whose dishes celebrate culture, creativity, and community. From kitchens in Asia, Europe, and North America to the heart of the Caribbean, Jermaine Jonas of Bushbungalow brings a world of flavor back home proving that plant-based meals can be accessible, delicious, and deeply rooted in heritage.
What is Ital?
If you live in the Caribbean or spend time amongst members of the Rastafarian community, you’ve probably heard the phrase “Ital is vital”, but what is ital? Ital food isn’t just plant based food; it’s plant based food in its purest form.


